Book Description:
ISBN-13: 9781119180647
Food Security and Climate Change is a comprehensive book that explores the complex relationship between food security and climate change. The book delves into the various ways in which climate change is impacting food production, distribution, and access around the world. It discusses the challenges that climate change poses to global food security, including extreme weather events, changing growing conditions, and disruptions to food supply chains.
The book also examines the social, economic, and political factors that contribute to food insecurity in the face of climate change. It highlights the disproportionate impact of climate change on vulnerable populations, such as small-scale farmers, women, and indigenous communities. Additionally, the book explores potential solutions and strategies for building resilience in the face of climate change, including sustainable agriculture practices, improved food distribution systems, and policy interventions.
Food Security and Climate Change provides a comprehensive overview of the complex issues surrounding food security in the context of a changing climate. It is a valuable resource for policymakers, researchers, and anyone interested in understanding and addressing the challenges of ensuring food security in a rapidly changing world.
This edition retains the full content with the added advantage of portability, allowing readers to easily access and engage with the material from any device, whether in a classroom or during fieldwork.