Book Description:
ISBN-13: 9783319792439
The International Farm Animal, Wildlife and Food Safety Law book provides a comprehensive overview of the legal framework surrounding farm animal welfare, wildlife protection, and food safety on a global scale. This first edition covers a wide range of topics including the regulation of factory farming practices, the protection of endangered species, and the enforcement of food safety standards.
The book delves into the various international treaties, agreements, and regulations that govern these areas, highlighting the key legal principles and mechanisms that are in place to ensure the well-being of farm animals, wildlife, and consumers. It also explores the role of international organizations, such as the World Health Organization and the Food and Agriculture Organization, in shaping and enforcing these laws.
Through a combination of case studies, legal analysis, and policy discussions, the book offers a comprehensive understanding of the complex and interconnected issues surrounding farm animal welfare, wildlife conservation, and food safety. It is a valuable resource for policymakers, legal professionals, academics, and anyone interested in the intersection of law, agriculture, and environmental conservation.
This edition retains the full content with the added advantage of portability, allowing readers to easily access and engage with the material from any device, whether in a classroom or during fieldwork.