Nutrition for Health & Health Care 8th Edition Your Indispensable Tool
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Book Description:
ISBN-13: 9780357730317
The book “Nutrition for Health & Health Care 8th Edition” provides a comprehensive overview of the role of nutrition in promoting health and preventing disease. The content covers a wide range of topics including the basics of nutrition, the importance of a balanced diet, the impact of nutrition on various health conditions, and the role of nutrition in healthcare settings.
The book delves into the science behind nutrition, explaining how different nutrients affect the body and how they can be used to prevent and treat various health issues. It also explores the relationship between nutrition and chronic diseases such as diabetes, heart disease, and obesity.
In addition, the book discusses the importance of nutrition in different stages of life, from infancy to old age, and provides practical advice on how to make healthy food choices and maintain a balanced diet. It also includes information on dietary guidelines, food labels, and nutritional supplements.
“Nutrition for Health & Health Care 8th Edition” is a valuable resource for healthcare professionals, students, and anyone interested in learning more about the role of nutrition in promoting overall health and well-being.
This edition retains the full content with the added advantage of portability, allowing readers to easily access and engage with the material from any device, whether in a classroom or during fieldwork.
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